Savory Granola sushi stone fruit
$18.00
Description
stone fruit
Stir and garnish with dehydrated lime wheel
Serve it with a dollop of maine blueberry sauce and you'll be a cheesecake lover for life
Chef Tracy’s signature twist on the classic chocolate chip cookie with miso and sesame
shiitake dashi
Savory Granola sushi stone fruitChef Tracy made this recipe 100+ times after fangirling over the famed B. Patisserie's granola. This is light, crunchy, and not too sweet. Enjoy every day as a snack on its own or with your morning yogurt. contains: puffed rice whole wheat flour pumpkin seeds organic cane sugar maple syrup egg whites oats spanish olive oil
Shipping Notes
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