Olive Oil Cake with Mixed Berries Size:3 pound We've dunked another cookie just

We've dunked another cookie just so your Biscoff craving is fully satisfied and drizzled some Biscoff butter on the top along with some more biscuit crumbles

it can last anywhere between 5-7 days

Allergens: Dairy

The Saffron Café exclusively uses organic unbleached flour and free-range organic eggs

coconut and biscuit base is filled with the loveliest

Olive Oil Cake with Mixed Berries Size:3 pound We've dunked another cookie justA rustic, elegant spring time cake inspired by one of our lovely customer's request. Moist and tender, this is one of our favorite cakes. The richness of the extra virgin olive oil adds a delicate yet bold depth of flavor. Yuzu mascarpone frosting is the ultimate complement to the cake base. Decorated with a burst of mixed berries and a splattering of pistachios. Berries option include strawberries, blueberries, blackberries and raspberries.