Paolo Petrilli. Metodo Classico Pas Dose Wines of the Year bitter blueberry on the finish

bitter blueberry on the finish

The soils are sandy

Harrington

The wine is then aged in amphora and Slavonian botte grande (large barrels) for 12 months

Saverio was disturbed by problems with conventional farming and converted to organic

Paolo Petrilli. Metodo Classico Pas Dose Wines of the Year bitter blueberry on the finishVino Spumante di Qualita Metodo Classico Dosaggio Zero Grape: Bombino Bianco There is a freshness and clarity to this wine, that is touched with white flowers, basil, a shade of eucalyptus and white pepper in a gentle brioche hold. An original and fine, delicate dry fizz with the smallest bubbles, quite delicious. 13% Paolo Petrilli producer page The production is tiny and we managed to secure a few magnums, no bottles yet.