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SUMAC 60 G (2.1 oz) Desserts & Baking Probably the only spice you

$10.95

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Probably the only spice you could eat all by itself in a teaspoon-full because yes

*Use 1 tablespoon per pork tenderloin

Add me to mayo for extra flavour and dip away with sweet potato fries

or overnight

Roasted garlic

SUMAC 60 G (2.1 oz) Desserts & Baking Probably the only spice youRooting from the berries of a wild bush that grows in Mediterranean areas, I am an essential ingredient in Arabic and oriental cooking, often preferred to lemon for my sourness and astringency. I am also considered the secret ingredient behind the "oh so delicious" Lebanese Fattoush salad, and pack a wallop of tart, zesty, almost vinegar like flavour that will brighten your dressings, popcorn, and even Bloody Marys! PS. Also ideal for ground meat and

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