Soo Fukamushi Kabusecha Cups & more Inside Issue 13

Inside Issue 13

Mataki-san

Issue 17 works in that register — the unguarded

we believe tea is a lens through which we can see the world differently—more thoughtfully

ThailandHarvest & Processing May 2019

Soo Fukamushi Kabusecha Cups & more Inside Issue 13sea salt white flowers spinach This tea was named Furusato no Hana hometown flowers. Shaded and deep steamed, it stands out because of its coexistence of boldness and delicacy. This fabulous tea comes a family run tea farm in Soo, on Japan's Kagoshima Island. Kabusecha greens are shaded for up to a week, to increase the roundness of flavour and umami of the tea, whilst 'fukamushi' means that the tea has gone through a longer steaming process than