Velvet Falernum Liqueur POD easy-drinking bourbon for cocktails or

easy-drinking bourbon for cocktails or sipping over ice

aromatic drinks

Aromatic and rounded

roasted in an earthen pit oven

Try it with roast meats or mature cheeses

Velvet Falernum Liqueur POD easy-drinking bourbon for cocktails orThe classic Barbadian falernum, to a recipe attributed to John Taylor Mountjoy in Bridgetown around 1890, sweetened with sugar cane and flavoured with lime peel, almond and clove. Light and gently sweet, showing candied lime zest over clove spice. Essential to tiki and tropical drinks, and the classic falernum in a Corn 'n' Oil. Let Difford's Guide play bartender: tap 'Cocktails with this ingredient' below. ABV 11% 70cl Barbados