Duke 59-E3XX/PFB-1 Half-Size Electric Convection Oven with Proofer Base Food Prep Equipment Parts 80-gallon capacity ideal for large

80-gallon capacity ideal for large batch cooking in commercial settings

Constructed from T-304 18-gauge stainless steel for durable

spill-resistant stainless construction

36" x 24" footprint is ideal for smaller prep areas and tight kitchen layouts

T-304 18-gauge stainless steel deck and bowls for durable commercial use

Duke 59-E3XX/PFB-1 Half-Size Electric Convection Oven with Proofer Base Food Prep Equipment Parts 80-gallon capacity ideal for largeDuke 59 E3XX PFB 1 Half Size Electric Convection Oven with Proofer Base Single Deck Oven, 5 Half Size Pan Oven Capacity, 16 Pan Proofer Capacity This versatile Duke half size electric convection oven with an integrated proofer base provides efficient cooking and proofing capabilities in a single, space saving unit. Half size oven cavity accommodates 5 pans with 9 rack positions for versatile baking and roasting. Integrated proofer base holds 16 pans