Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Pyromax Burners, 24-Inch Griddle/Broiler and 2 Standard Ovens Supply Lines Galvanized open base with side

Galvanized open base with side and rear bracing for dependable support

and a 10" backsplash

Dial in repeatable proofing with digital recipes

Features R290 Hydrocarbon refrigerant for eco-friendly and efficient cooling

Recessed bowl surface is compatible with Poly-Vance cutting boards and sink covers

Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Pyromax Burners, 24-Inch Griddle/Broiler and 2 Standard Ovens Supply Lines Galvanized open base with sideSouthbend Ultimate 60 Inch Gas Restaurant Range with 4 Pyromax Burners, 24 Inch Griddle Broiler and 2 Standard Ovens Backriser with Hi Shelf, Stainless Steel Front Sides Shelf, 6 Inch Adjustable Legs Built for high volume kitchens, this 60 inch gas range combines four pyromax burners, a 24 inch griddle broiler, and two standard ovens in a durable stainless steel body. 60 inch commercial gas restaurant range with 283,500 BTU total output Top section