American Range 24-Inch Gas Restaurant Range with 12-Inch Griddle, 2 Open Burners, and Storage Base Blast Chillers & Freezers Right-hand 36-inch drainboard adds convenient

Right-hand 36-inch drainboard adds convenient landing space for clean ware

144-inch x 24-inch flat top provides a large

Sized for VMC-F3 equipment with an overall 42" x 39-3/4" x 31" footprint

Extra-wide 144-inch by 30-inch work surface for busy prep stations

Heavy-duty construction for dependable commercial storage support

American Range 24-Inch Gas Restaurant Range with 12-Inch Griddle, 2 Open Burners, and Storage Base Blast Chillers & Freezers Right-hand 36-inch drainboard adds convenientAmerican Range 24 Inch Gas Restaurant Range with 12 Inch Griddle, 2 Open Burners, and Storage Base Manual Controls, Stainless Steel, 1 Inch Griddle Plate This compact 24 inch gas range combines a griddle, open burners, and storage in a durable stainless steel design for efficient line cooking. 24 inch gas restaurant range with a 12 inch griddle and two open burners. 1 inch thick griddle plate helps provide durability and consistent heat. Includes a 20