Furneaux Distillery - Flinders Island Single Malt Peated American Oak Ex-Bourbon and Sherry Casks (Batch FPDO1) weight_Medium Lasts two weeks in the

Lasts two weeks in the fridge with a stopper

If anywhere in the world could make the freshest

careful aging

– Hartshorn

- Sierra Nevada

Furneaux Distillery - Flinders Island Single Malt Peated American Oak Ex-Bourbon and Sherry Casks (Batch FPDO1) weight_Medium Lasts two weeks in theLiquid gold from the middle of Bass Strait. A very rare find on the mainland! A taste thats defined by its raw and untouched surrounds. Peat foraged from eastern lagoons, rainwater collected from the stillhouse roof, barrels lined up on an earthen floor in a coastal bond store hidden on the Furneaux Farm. A true maritime peated whisky from the middle of Bass Strait. Island peat is not like others. Coastal lagoons sitting right behind the dunes are