Billecart-Salmon Champagne, "Brut Reserve," Mareuil-Sur-Ay, France, Pinot Noir Blend, NV Bordeaux Distillery: Bardstown Bourbon Company

Distillery: Bardstown Bourbon Company

There is enough acid to cut through the sweetness and maybe you can see why your grandparents kept this in the cabinet

Floral with an underlined fruitiness

A rare find to have 100% Cabernet Sauvignon from Napa that has been farmed organically and dry farmed since the beginning

Fantastic as an aperitif with grilled seafood or in a latte

Billecart-Salmon Champagne, "Brut Reserve," Mareuil-Sur-Ay, France, Pinot Noir Blend, NV Bordeaux Distillery: Bardstown Bourbon CompanyA blend of Pinot Noir, Chardonnay and Pinot Meunier from three different vintages, sourced from the best sites in Champagne. There is a slight toastiness, with notes of green apple and baking spice. Bubbles are fine and harmonious, with a focused and lasting finish.