Flour Lab Baroque Flour Lab is a master

Flour Lab is a master class at making better-tasting and more nutritious food

Wild Bread completely reinvents the concept of healthier-for-you

including wall decorations

We offer 16 colors of eco-friendly

preservation

Flour Lab Baroque Flour Lab is a masterBy Adam Leonti, Katie Parla An at home guide to baking with freshly milled grains. Thirty five recipes for bread, pasta, pizza, cake, and pastry serve as a practical base, and Adam Leonti provides dozens of delicious recipes to tailor them to your taste. Details Adam Leonti has written the definitive guide that modernizes this old world tradition for home cooks and amateur breadheads. With step by step photographs and comprehensive instructions to