Barceló Añejo Rum Sip Whiskey 500 meters above sea level

500 meters above sea level

it brings together flavors from the four corners of Scotland to create an experience that is complex

as a joyful expression of optimism and as the best piece of advice you’re ever likely to hear

Black Feather is a smooth

either neat or on the rocks

Barceló Añejo Rum Sip Whiskey 500 meters above sea levelBarcel Aejo is a delectable blend of rums, aged in ex bourbon barrels, ranging in age up to 4 years. It is uniquely different from other Dominican rums because it is made from the fermented juice of sugar cane and not from molasses. The result is a smoother, more well rounded taste that showcases the true characteristics of the sugar cane. The sugar cane that is the source for Barcel Aejo is estate grown in the Dominican Republic (versus other rum