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Edmond Briottet Crème de Figue Liqueur book La Fée was the first
$24.95
Description
La Fée was the first traditional absinthe commercially made in France after the 1915 ban was lifted
a household staple on the island and woven into its traditions and celebrations
so the ice comes out drier and crisper
Essential to a Singapore Sling
Rich and mellow
Edmond Briottet Crème de Figue Liqueur book La Fée was the firstA fig liqueur from Briottet in Dijon, founded 1836, made by macerating fresh figs in neutral spirit. Rich and mellow, showing ripe fig over a soft, honeyed sweetness. Let Difford's Guide play bartender: tap 'Cocktails with this ingredient' below. ABV 16% 70cl France
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