Southbend S-Series 48-Inch Gas Restaurant Range with Griddle, Standard Oven, and Cabinet Base Food Bar Accessories Eagle Spec-Master 108 Inch x

Eagle Spec-Master 108 Inch x 36 Inch Stainless Steel Work Table with 4-1/2 Inch Backsplash and Undershelf

22-gauge steel construction for commercial durability

Made from stain- and scratch-resistant polyethylene for durable everyday use

Side-mounted hot water faucet adds convenience for tea and other hot beverages

Reliable bottom-mount self-contained refrigeration system uses R290 hydrocarbon refrigerant

Southbend S-Series 48-Inch Gas Restaurant Range with Griddle, Standard Oven, and Cabinet Base Food Bar Accessories Eagle Spec-Master 108 Inch xSouthbend S Series 48 Inch Gas Restaurant Range with Griddle, Standard Oven, and Cabinet Base Manual Controls, Stainless Steel Front and Sides, 115,000 BTU Built for versatile line cooking, this 48 inch gas range combines a griddle, a standard oven, and cabinet storage in a durable stainless steel design. 48 inch gas restaurant range with a griddle top, standard oven, and cabinet base. Manual controls with snap action thermostat support