American Range 48-Inch Commercial Gas Range with 4 Open Burners, 24-Inch Raised Griddle/Broiler, Left Standard Oven, and Right Storage Base Dry Storage Deep-drawn stainless steel bowl and

Deep-drawn stainless steel bowl and 7-inch backsplash help simplify cleanup and reduce splashes

precise heating technology

Griddle Zone 24" W × 21" D

96-inch wide enclosed work table provides a large prep surface with built-in storage

a 24-inch left drainboard

American Range 48-Inch Commercial Gas Range with 4 Open Burners, 24-Inch Raised Griddle/Broiler, Left Standard Oven, and Right Storage Base Dry Storage Deep-drawn stainless steel bowl andAmerican Range 48 Inch Commercial Gas Range with 4 Open Burners, 24 Inch Raised Griddle Broiler, Left Standard Oven, and Right Storage Base Stainless Steel Front and Sides, Back Riser with Shelf, 6 Inch Adjustable Legs This versatile 48 inch range packs burner, griddle, oven, and storage functions into one rugged stainless steel footprint for busy commercial kitchens. 203,000 total BTU delivers serious cooking power across the burners, griddle, and