US$ 15.00
Beverage-Air Cross Temp 1-Section 2-Drawer Chef Base, 60-Inch Wide, Self-Contained Refrigeration Commercial Deep Fryers NSF listed for commercial kitchen
$4507.34
Description
NSF listed for commercial kitchen sanitation standards
NSF listed for commercial sanitation requirements
high-volume cold storage
case pack of 6 for convenient ordering
Space-saving 60-inch-wide undercounter design fits commercial dishroom layouts
Beverage-Air Cross Temp 1-Section 2-Drawer Chef Base, 60-Inch Wide, Self-Contained Refrigeration Commercial Deep Fryers NSF listed for commercial kitchenBeverage Air Cross Temp 1 Section 2 Drawer Chef Base, 60 Inch Wide, Self Contained Refrigeration 8. 7 Cu. Ft., 15 to 40F, Fire Proof Stainless Steel Top Keep cold or frozen ingredients right on the line with a rugged 60 inch chef base that combines refrigerated drawer storage with a durable, heat resistant work surface. Cross Temp chef base maintains a wide temperature range from 15 to 40F for chilled or frozen holding. Two refrigerated drawers keep
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