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Babassu oil - Attalea speciosa gourmet tea Active phytochemicals: Rosmarinic acid (primary

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Active phytochemicals: Rosmarinic acid (primary water-soluble phenolic)

Satodi or Vasedo in Gujarati

limonene) · Terpenes

The catechin

Plant part: Aerial parts (Leaves & Flowering tops)

Babassu oil - Attalea speciosa gourmet tea Active phytochemicals: Rosmarinic acid (primaryProduct Overview Common names: Babassu Oil, Cusi Oil, Babau Oil Botanical source: Attalea speciosa Plant part: Seed (kernel) Extraction method: Cold pressed Refinement status: Unrefined (virgin) Form: Carrier oil (liquid) Colour: Pale golden to ivory (solid below 24C) Aroma: Mild, slightly sweet Grade: Cosmetic grade Food grade Origin: India Shelf life: 24 months below 25 C (solid state) tightly sealed Documentation: Per lot CoA and SDS with every

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