Southbend Platinum 36-Inch Electric Heavy Duty Range with Three 12 x 24 Hotplates and Cabinet Base Kitchen Timers & Food Thermometers freestanding design for reliable placement

freestanding design for reliable placement in storage areas

Holds approximately 27 bottles across four display steps

dough capacity is ideal for high-volume bakery and pizzeria production

A durable gooseneck add-on faucet spout that delivers dependable performance and commercial-grade compliance for sink applications

mechanical controls

Southbend Platinum 36-Inch Electric Heavy Duty Range with Three 12 x 24 Hotplates and Cabinet Base Kitchen Timers & Food Thermometers freestanding design for reliable placementSouthbend Platinum 36 Inch Electric Heavy Duty Range with Three 12 x 24 Hotplates and Cabinet Base Thermostatic controls, stainless steel construction, front rail, and 6 inch adjustable legs Built for high volume kitchens, this 36 inch electric range combines three powerful hotplates, thermostatic control, and a rugged stainless steel cabinet base. 36 inch electric heavy duty range with three 12 x 24 hotplates. 5. 3 kW per plate delivers strong,