Yellowfin Tuna Belly in Olive Oil, Espinaler. pickled white tuna With a smooth and light
$15.99
Description
With a smooth and light texture
Espinaler Brava Sauce is the perfect accompaniment to patatas bravas
and certainly a great accompaniment to the famous calçots (a variation of spring garlic cooked over tile grills
It is an excellent source of protein
It is boiled and packed in a typical pickled sauce
Yellowfin Tuna Belly in Olive Oil, Espinaler. pickled white tuna With a smooth and lightThis cut of tuna, also known as ventresca, comes from the underside (belly) of the fish that has a more tender and moist meat. Ingredients: Tuna, olive oil and salt. WARNING PROPOSITION 65. ONLY FOR CALIFORNIA RESIDENTS
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