PizzaMaster PM 933ED Triple-Deck Electric Pizza Oven with Ceramic Clay Stones Carpet Sweeper & Rake 1-1/2" rolled front edge and

1-1/2" rolled front edge and rear upturn help contain items and simplify cleanup

Automatic cleaning cycle and bin overflow prevention help protect performance

Countertop air-cooled wine font designed for professional wine dispensing

and front-breathing airflow support efficient operation

Southbend Ultimate 60" Restaurant Range – Split Top + 24" Griddle

PizzaMaster PM 933ED Triple-Deck Electric Pizza Oven with Ceramic Clay Stones Carpet Sweeper & Rake 1-1/2" rolled front edge andPizzaMaster PM 933ED Triple Deck Electric Pizza Oven with Ceramic Clay Stones 54. 3" x 36. 2" baking surface, up to 6 18 inch pizzas per deck Built for high volume pizza service, this three deck oven combines fast heat recovery, precise digital control, and true hearth style baking. Triple deck design lets you bake multiple products or temperatures at the same time. Reaches up to 932F with TempIQ Recovery, TempIQ Guard, and TurboStart for quick