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Bartolo Mascarello (red) New Zealand Maturity: 11 - 12 years

$118.00

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Description

Maturity: 11 - 12 years

About our caviar

RESPOSINBLY SOURCED

Taste: creamy with a nutty flavour

With medium to large eggs in hues from light to dark brown

Bartolo Mascarello (red) New Zealand Maturity: 11 - 12 years

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.

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