2Kg Cooking Black Salt Himalayan - Medium Grain Vegan Egg Kala Namak free-shipping A periodic inspection of all

A periodic inspection of all components and fasteners should be made to ensure that your product is structurally intact and functioning properly

clear a stuffy nose and relieve coughs and colds

Reduced Risk of Disease

Multifunctional Use: Ideal for cooking rice

Cooking modes: Hot pot

2Kg Cooking Black Salt Himalayan - Medium Grain Vegan Egg Kala Namak free-shipping A periodic inspection of all2Kg Cooking Himalayan Black Salt in resealable pouch 1 2mm. Our black salt "Kala Namak" is made from a base of natural Himalayan rock salt of Pakistan. Kala namak consists primarily of sodium chloride and trace impurities of sodium sulfate, sodium bisulfate, sodium bisulfite, sodium sulfide, iron sulfide and hydrogen sulfide. Sodium chloride provides kala namak with its salty taste, iron sulfide provides its dark violet hue, and all the sulfur