D'affinois condiments Just a spoonful of this

Just a spoonful of this aromatic black truffle sauce also known as " salsa tartufata" is pure culinary magic on just about any savoury dish

Four or five times a year

Boscastle Gourmet Beef Party Sausage Rolls are the perfect snack size for catering and events

you might even prefer it

A selection of gluten free & vegan sweets

D'affinois condiments Just a spoonful of thisOur most popular brie, D'affinois is a huge crowd pleaser. Fromagerie Guilloteau are industry leaders in a modern process known as ultra filtration. It is a technique co created by Jean Claude Guilloteau that occurs before the cheese making process. The pasteurised milk is forced through a series of membranes to extract some of the protein and water, while concentrating all the other desirable components. The result is the production of consistent,