Philippe Charlopin-Parizot, Gevrey Chambertin Evocelles other_regions_australia The nose of the 2016

The nose of the 2016 Gaminde is creamy

Very meaty and savory on the nose and the full- bodied palate

There is a whiff of phenolic character to the ripe and vaguely exotic aromas of white peach

Variable weather during flowering in May and limited precipitation for the fourth consecutive year

The delicious and attractively textured medium-bodied flavors possess fine mid-palate concentration along with fine length on the mouth coating finish

Philippe Charlopin-Parizot, Gevrey Chambertin Evocelles other_regions_australia The nose of the 2016A more elegant, wafting and airy nose combines notes of red currant, dark cherry and earth along with a floral top note. The racy, intense and nicely detailed middle weight flavors conclude in a sneaky long and moderately austere finale. This will need at least a few years to add weight but its already very pretty.