Mucuna Pruriens (Velvet Bean) Extract Powder | Kaunch Beej cosmetic-grade Sour Cherry

Sour Cherry

Documentation: Per-lot: Identity · Assay · Heavy metals (As

Botanical name: Salacia reticulata

East Indian Globe Thistle Extract Powder (Sphaeranthus indicus) is a brownish-green powder standardised to 2% sphaeranthin

Plant part: Bark

Mucuna Pruriens (Velvet Bean) Extract Powder | Kaunch Beej cosmetic-grade Sour CherryProduct Overview Common names: Velvet Bean, Kaunch Beej, Cowhage, Atmagupta Botanical name: Mucuna pruriens (L.) DC. Plant part: Seed Key bio actives: L DOPA, Mucuna alkaloids Extraction ratio: 10: 1 25: 1 (select grade above) Grade: Food grade Nutraceutical grade Form: Extract powder Process: Solvent extraction Origin: India Shelf life: 1836 months below 25 C (<60% RH) tightly sealed Documentation: Per lot CoA and SDS with every order See also: Full