Vulcan VRH88 Double-Deck Mobile Cook and Hold Oven, 2 Compartments, Mechanical Controls Wooden Top Work Tables 60 x 30-inch flat stainless

60 x 30-inch flat stainless steel top provides a roomy commercial prep surface

Dual 18" stainless-steel supply hoses with 1/2" NPSM / 5/8" compression connections

Food probe cooking helps monitor product temperature

Includes one 6-gallon kettle and one 20-gallon kettle for flexible batch cooking

000 BTU output for demanding commercial kitchen performance

Vulcan VRH88 Double-Deck Mobile Cook and Hold Oven, 2 Compartments, Mechanical Controls Wooden Top Work Tables 60 x 30-inch flat stainlessVulcan VRH88 Double Deck Mobile Cook and Hold Oven, 2 Compartments, Mechanical Controls Stacked cabinet, dual voltage 208 240V, 16 sheet pan 32 hotel pan total capacity Built for high volume cooking and holding, this double deck cabinet combines two mobile compartments, simple mechanical controls, and stainless steel durability in one space saving footprint. Double deck, two compartment design delivers high volume output in a compact mobile cabinet.