Port Charlotte Islay Barley 2012 Sip Whiskey Serving SuggestionsBest enjoyed neat or

Serving SuggestionsBest enjoyed neat or with a single cube of ice to open up the layers of flavor

evidencing barrel aging

Dry peat smoke fills the palate with a gentle but strong sweetness

but also by their capacity to achieve a great roundness through time

with an extra ageing stage in casks that previously held American whiskies and fine Pedro Ximénez wines

Port Charlotte Islay Barley 2012 Sip Whiskey Serving SuggestionsBest enjoyed neat orThis high provenance, heavily peated single malt was distilled from Islay grown barley in 2012. A total of eight Islay farms came together to harvest the 2011 crop for Port Charlotte over a tempestuous summer. Each farmer had worked with us before, in Hunter Jackson, Ian Torrance, Ian MacKerrel, Raymond Fletcher, Mark French, Alistair Torrance, Raymond Stewart with father and son team Donald and Andrew Jones. Our communitys commitment to Islay is