Vollrath 4-Pan Short-Sided Drop-In Hot Well with Thermostatic Controls, Manifold Drain, and 208-240V Power Pasta Baskets Wide 80°F to 220°F temperature

Wide 80°F to 220°F temperature range supports a variety of hot foods

Self-contained refrigeration system for easy installation and operation

14 Gauge 304 Stainless Steel Top | Flat Top

000 BTU standard oven • 175 °F – 550 °F thermostat • battery spark ignition • porcelain enamel interior

48"W x 29"D undercounter soiled dishtable for commercial dish areas

Vollrath 4-Pan Short-Sided Drop-In Hot Well with Thermostatic Controls, Manifold Drain, and 208-240V Power Pasta Baskets Wide 80°F to 220°F temperatureVollrath 4 Pan Short Sided Drop In Hot Well with Thermostatic Controls, Manifold Drain, and 208 240V Power Wet Well, Insulated 18 8 Stainless Steel Construction, NEMA 6 30P A space saving short sided hot well that presents four full size pans sideways while delivering thermostatic, insulated heat for buffet and serving line use. Short sided design turns full size pans sideways for a narrower presentation and easier reach. Four pan capacity supports