Randell Three-Section Self-Contained Refrigerated Chef Base Equipment Stand, 6 Drawers, 105-Inch Wide, Right-Side Compressor Cleaning Gloves Left-mounted 24″ smooth steel griddle

Left-mounted 24″ smooth steel griddle (½″ thick) with 48

Stainless steel construction helps improve durability and cleanup

Manufacturer / Series Southbend – Ultimate Restaurant Range 60" Series Model Reference 4601DD (open burners & 36" charbroiler

A durable corner work table built for daily prep with a heavy-duty stainless steel top

LP Gas Floor Fryer with Millivolt Controls

Randell Three-Section Self-Contained Refrigerated Chef Base Equipment Stand, 6 Drawers, 105-Inch Wide, Right-Side Compressor Cleaning Gloves Left-mounted 24″ smooth steel griddleRandell Three Section Self Contained Refrigerated Chef Base Equipment Stand, 6 Drawers, 105 Inch Wide, Right Side Compressor 4 Inch Pan Depth, R290, Stainless Steel Top, 115V Built to keep ingredients at arm's reach, this 105 inch refrigerated chef base combines six quick release drawers with a rugged stainless steel top and self contained R290 refrigeration. Self contained R290 refrigeration with external electronic controls for precise temperature