Melbourne Sake - TM Tachiminori Sake abv_12.0%

Melbourne Sake - TM Tachiminori Sake abv_12.0%Australias first craft sake brewery! Melbourne Sake crafts distinctly Australian sake, with Australian ingredients. This Tachiminori sake undergoes low temperature fermentation so the yeast has a chance to build delicacy and freshness around the robust and rich riceyness that 90% polished gives. It's wilder, greener and more tangy than the 'KH'. Tachiminori rice is from Marlivale Farm, an independent family farm near Nimbin tended biodynamically.

” – La Gritona

These large

this entry level Montepulciano is the ultimate value ‘pizza wine’

Tom was working at the only estate in South Africa using indigenous yeasts

this has a complex nose with youthful cherry fruit and anise

very good when served directly from the freezer with no garnish whatsoever

slowly cooked over a few hours

Saison celebrates the bounty of each season

which is fully destemmed

Cedarwood and snow fizz your worries away

Double-distilled in locally crafted copper-pot stills and aged in carefully selected small casks

it is now home to some seriously old vines