The Wood Pulp Banneton • Round gift-card-product oven safe up to 500℉

oven safe up to 500℉

It combines whole wheat and AP flours to re-activate quickly

From proof to transfer to bake

Ergonomic handles for safe transfer

With round and oval ovens at the center

The Wood Pulp Banneton • Round gift-card-product oven safe up to 500℉Your crisp, fragrant sourdough boule starts herewith a heritage bakers tool, upgraded for the modern age. We crafted this banneton from compressed natural wood pulp for a lightweight, high performance proofing basket that will gently wick moisture from the surface of your loaf. 100% compressed pine wood pulp Naturally aerates for fluffy boules Shapes & curates perfect, crispy crust Just tap out flour & dry brush to clean Krustic Dusting Brush included