American Range 36-Inch Gas Restaurant Range with 36-Inch Griddle and Standard Oven Sink Parts 3-inch rolled front and side

3-inch rolled front and side rims add strength and a safer finished edge

Built-in drain pan with 1-inch drain supports efficient liquid removal

Stainless Wall Brackets

Extra-large 120-inch by 24-inch work surface for prep and staging

and two standard ovens into one rugged

American Range 36-Inch Gas Restaurant Range with 36-Inch Griddle and Standard Oven Sink Parts 3-inch rolled front and sideAmerican Range 36 Inch Gas Restaurant Range with 36 Inch Griddle and Standard Oven Manual Controls, Stainless Steel Front and Sides, 20 Inch Back Riser and Shelf This 36 inch commercial range combines a 1 inch griddle top and a standard oven to deliver flexible cooktop and baking performance in one space saving unit. 36 inch griddle top with a 1 inch thick plate for heavy duty cooking. One 26 1 2 inch standard oven includes 2 racks. Manual controls