CMA Dishmachines SL-26 Left-to-Right Straight Soiled Dish Table, 26 Inch, with 20 x 20 x 5 Inch Sink Hot Water Hose & Nozzle A popular size choice for

A popular size choice for food trucks and compact kitchens

Serv-Ware UCF-72-HC undercounter freezer — 18 cu

Digital temperature control maintains a 33°F to 40°F range for refrigerated ingredient storage

36 x 24-inch griddle area provides 862 square inches of cooking space

BK Resources Slimline Underbar Dump Sink with Soap and Towel Dispenser

CMA Dishmachines SL-26 Left-to-Right Straight Soiled Dish Table, 26 Inch, with 20 x 20 x 5 Inch Sink Hot Water Hose & Nozzle A popular size choice forCMA Dishmachines SL 26 Left to Right Straight Soiled Dish Table, 26 Inch, with 20 x 20 x 5 Inch Sink 16 304 Stainless Steel Top, 8 Inch Backsplash, Pre Rinse Ready Designed for efficient dishroom workflows, this left to right soiled table combines a durable stainless steel build with an integrated sink and pre rinse ready backsplash. 26 inch straight soiled dishtable built for left to right operation. 16 304 stainless steel top with all stainless