John Boos Pro-Bowl L-Shaped Soiled Dishtable, 70 x 48 Inch Corner Layout, Right-To-Left Operation Cheese Slicers & Cheese Graters 1-compartment sink with a 20

1-compartment sink with a 20 x 20 inch bowl and 14 inch depth for commercial prep and wash tasks

120V single-phase electrical setup is suited for common commercial power

sides & shelf plus 6" adjustable legs for easy leveling on any commercial floor

Compact 24-inch by 21-inch footprint fits tight underbar spaces

Incandescent lighting improves visibility and presentation for front-of-house merchandising

John Boos Pro-Bowl L-Shaped Soiled Dishtable, 70 x 48 Inch Corner Layout, Right-To-Left Operation Cheese Slicers & Cheese Graters 1-compartment sink with a 20John Boos Pro Bowl L Shaped Soiled Dishtable, 70 x 48 Inch Corner Layout, Right To Left Operation 10 Inch Landing Shelf, 20 x 20 x 8 Inch Pre Rinse Bowl, 14 Gauge 304 Stainless Steel Top Built for efficient dishroom flow, this corner soiled dishtable combines a right to left landing shelf, deep pre rinse bowl, and rugged stainless steel construction. L shaped corner design fits machine to corner dishroom layouts. 10 inch landing shelf provides a