Flintstone Steak 400gm sausage meat Perfect for transforming into meatballs

Perfect for transforming into meatballs

We've designed this package to feed an average family of 4 for a week based on 4-5 home cooked meat meals per week

Our lean grass fed beef steak mince is locally sourced in Canterbury and a great choice for bolognese

Fore recipes and inspiration from NZ Beef+Lamb click here

Mince - a versatile meat for so many uses

Flintstone Steak 400gm sausage meat Perfect for transforming into meatballsOur flinstone steak is a beef ribeye that has been left on the rib bone to enhance the flavour and help with cooking. We cut these to around 400g as we think this is the perfect size for these caveman steaks. 400g Steak 100% Grass Fed New Zealand Beef Perfect when seared in a pan or on the barbeque, then roasted to finish in the oven or under the hood.