Garland Master Series Heavy Duty 34-Inch Gas Combination Top Range with Standard Oven Combi Ovens Ensure food quality and safety

Ensure food quality and safety with multi-point core temperature probe and HACCP data storage

48 x 24-inch commercial work table with a stainless steel flat top for prep and plating tasks

60 inch by 30 inch footprint fits prep stations and cold food bar layouts

3/8-inch slice thickness helps create consistent portions for service and packaging

two-section reach-in freezer with two glass hinged self-closing doors

Garland Master Series Heavy Duty 34-Inch Gas Combination Top Range with Standard Oven Combi Ovens Ensure food quality and safetyGarland Master Series Heavy Duty 34 Inch Gas Combination Top Range with Standard Oven Two Open Burners, Two Even Heat Hot Tops, Stainless Steel Front & Sides This heavy duty 34 inch range pairs open burners, even heat hot tops, and a standard oven to handle flexible commercial cooking in one compact unit. Heavy duty combination top range with two open burners, two even heat hot tops, and a standard oven 132,000 BTU total gas input supports demanding