Toro Albalá, "Don PX," Montilla-Moriles, Spain, Pedro Ximénez, 1999 Sake Ripe black fruit lead this

Ripe black fruit lead this deeply structured wine

famed for the creation of Sassicaia

Very hoppy with a tropical finish

this boldly bitter and softly sweet liqueur delivers a gentle herbaceous bite of spice with savory coriander and caraway

Fresh on fresh with mouthwatering acidity and lengthy finish

Toro Albalá, "Don PX," Montilla-Moriles, Spain, Pedro Ximénez, 1999 Sake Ripe black fruit lead thisWinery: Toro Albala Location: Jerez, PRT Age Statement: 20 Years Designation: Pedro Ximenez Sherry Taste: Spain: Oaky raisins with cocoa and roasted toffee. Dense and velvety. Note: Picked in mid August and left to raisinate for a week, after which the grapes were pressed and left to condense for a further year. After the first year, the liquid is then placed into an oak vessel to mature for 20 years.