Château Léoville Barton 1996 2625-3 og i dag er Troplong

og i dag er Troplong Mondot løftet op blandt de allerypperste slotte

hvilket gør den meget tilgængelig

Høsten sker udelukkende i hånden for at bringe druerne til vingården i bedst mulig stand

hovedsageligt fra Grand Cru- og Premier Cru-marker

Champagnen gennemgår en traditionel vinifikationsproces

Château Léoville Barton 1996 2625-3 og i dag er TroplongRobert Parker The 1996 Leoville Barton appears more youthful than the 1996 Langoa Barton in the glass with a healthy deep garnet core. The aromatics unfurl gracefully in the glass revealing briary, wild hedgerow, black truffle and sandalwood scents firmly in secondary aroma stage but with appreciable presence and intensity. The palate is medium bodied with grippy tannin that form its firm and classic structure, spice, white pepper and cloves infusing