Burundi Nemba 48hr Oro Yeast FILTER Size:1KG The beans are then thoroughly

The beans are then thoroughly washed to remove all mucilage and sun-dried to 11% moisture content

farmers can also get organic fertilizer made from composted coffee pulp

wooden bars that are laid across the canal prevent beans of specific densities from passing through

ambient temperature and processing volumes

For the coffee farm he bought 500has from the Panamanian government and gave 100has of this land with virgin forest to one of his sons

Burundi Nemba 48hr Oro Yeast FILTER Size:1KG The beans are then thoroughlyOrigin: Burundi Region: Kayanza Washing Station: Nemba Altitude: 1700 meters above sea level Variety: Red Bourbon Process: 48hr Yeast Inoculated (Oro) Natural Tasting Notes: Big and funky with notes of snakes, red frogs and green frogs. There are 3,113 smallholders living around Kayanza, Burundi who deliver their cherry to Nemba Washing Station. We are excited to import this coffee from our in country partner Greenco. In addition to operating 13