Chardonnay

Mead is an alcoholic beverage made from fermented honey and water. This is an off-dry Mead with a lingering full honey body. On the front of the palate delicate notes of clover and hints of maple and

and hints of maple and orange creates a sophisticated bouquet that unfolds with each taste

Nashoba Owner Justin Pelletier and Executive Chef Matt Sciabarrasi will share the stories behind each course and pairing

ÿ Layered and complex with a nose to linger over

MA our Estate Vignoles grape creates a dry citrus finish with hints of apricot and tropical fruit

indulgence

Chardonnay <p><em>Mead is an alcoholic beverage made from fermented honey and water. This is an off-dry Mead with a lingering full honey body. On the front of the palate delicate notes of clover and hints of maple andThe traditional barrel aged Chardonnay is rich with flavors of toasted oak, vanilla, apple, pear and hints of coconut. Refined acidity and hints of green apple linger on the elegant finish