Vega Sicilia Unico 2010 - 1.5L Region_Western Cape light malt finish

light malt finish

and ginger snaps are present on the nose

it is seductively elusive

such as plums and raisins with pleasant notes of spices and vanilla present themselves

The result is a combination of freshness

Vega Sicilia Unico 2010 - 1.5L Region_Western Cape light malt finishRobert Parker's Wine Advocate: "I was surprised by the aromatics of the 2010 nico, cropped from a powerful and concentrated year that delivered this blend of 94% Tinto Fino (aka Tempranillo) and 6% Cabernet Sauvignon, with 14. 5% alcohol and a highish pH of 3. 87. It fermented with indigenous yeasts and matured in a combination of French and American oak barrels and 20,000 liter oak vats and aged for almost six years. It feels quite ripe and somehow