Alipus San Miguel de Sola Mezcal Alcohol/Vol_28% Its nose teases with toasty

Its nose teases with toasty

Tennessee Fire blends warm cinnamon liqueur with the bold character of Jack Daniel’s Old No

toffee and wood spice

the owner of Taiwanese whisky distillery Kavalan

Tasting reveals an exceptionally fresh minerality

Alipus San Miguel de Sola Mezcal Alcohol/Vol_28% Its nose teases with toastyNamed after Sola de Vegas patron saint, San Miguel Sola and produced by Don Felix Garcia and Don Leonardo Rojas from agaves grown in thin, steep, ferriferous soils at about 6000 feet in the coastal Sierra west of Sola de Vega, southwest of Oaxaca city. Traditionally roasted in an earthen fire pit with locally collected dead wood on a bed of river stones, hand crushed with wooden mallets in an ancient canoa hollowed out from a tree trunk, fermented