Ground Lamb (Domestic) Boneless Beef The Porterhouse Steak has the
$29.00
Description
The Porterhouse Steak has the NY Strip and the tenderloin in one cut
is abundantly marbled
On one outer edge of the steak is the Rib Eye Cap
Vacuum Sealed 4 burger per pack
The sausage is made from a precise blend of chicken breast and thigh meat
Ground Lamb (Domestic) Boneless Beef The Porterhouse Steak has theDomestically sourced from Colorado from farmers dedicated to rearing quality lamb, which makes for the best eating available. 3lbs.
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