Amastuola, Bialento 2024 Appellation_Yarra Valley The Jouclary history goes back

The Jouclary history goes back as far as 1530

which fills to an almost creamy texture that lingers into a breezy but balanced finish

and this luxurious and aromatic pure Viognier makes a fine aperitif

Marsala's contemporary incarnations can be made from any combination of ten grapes

voluptuous beauty

Amastuola, Bialento 2024 Appellation_Yarra Valley The Jouclary history goes backAWARDED Tre Bicchieri by Gambero Rosso's Italian Wine Guide 2025 This is a very impressive dry white wine from Cantine Amastuola in southern Italy. It's fresh and very polished, with delicately floral, invitingly mellow aromas in an organic blend of Malvasia and Fiano grapes. The flavour profile is as elegant as the nose, with smooth citrus briskness and hints of pear in a firm, juicy wine. The citrus finish is dry and gently herbal, with a subtle