creamy garlic mushroom with feta and capers tomato (citric acid) cheese (milk
$23.00
Description
tomato (citric acid) cheese (milk
preservative 200)
cheese (milk
flavour enhancer (621)oregano
tomato (citric acid) cheese (milk
creamy garlic mushroom with feta and capers tomato (citric acid) cheese (milkPrepared fresh daily slow fermented dough, hand stretched bases. Par baked and topped with delicious ingredients ready for your oven. Ingredients Wheat flour, water, cheese (23%) (milk, cultures, enzyme (non animal rennet), free flow agent, [starch, cellulose, preservative 200), mushroom (17%), feta (5%), cream cheese (regulator 270, emulsifiers 450,451,452,399, thickener 401) tomato (acidity regulator 330), onion (3%), salt, oregano, thyme, basil,
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