Paolo Scavino, Barolo Cannubi 2012 Low alcohol round tannins and a savory

round tannins and a savory finish

Rich and ample on the palate with terrific freshness

unfined and no sulphur added

This barrel-fermented blend of Assyrtiko (native to Santorini) and Semillon is testament to the quality of modern Greek winemaking

while some fruity promise comes with wafts of melon

Paolo Scavino, Barolo Cannubi 2012 Low alcohol round tannins and a savoryLustrous and just mid ruby with orange tinges. Lovely sweet cherry with savoury top notes. Compact yet supple and the least open of all the 2012 Scavino Barolos. Great balance and lots of grainy tannins. Very pretty and complete. Walter Speller, jancisrobinson. com (17)