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Tobacco and tobacco products. Determination of water Content. Karl Fischer method Ingestion-build-209418 audible information
Tobacco and tobacco products. Determination of water Content. Karl Fischer method Ingestion-build-209418 audible information
$166.00
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audible information
philosophy
EN 1993 Design of steel structures
It also establishes principles for the use of the suitable parameters for measurement
Maintenance or technical staff for three-phase train line voltage
Tobacco and tobacco products. Determination of water Content. Karl Fischer method Ingestion-build-209418 audible information1 Scope This International Standard specifies a method for the determination of water content by the Karl Fischer method. It is applicable to raw tobacco as well as tobacco taken from finished products. The method is suitable for water contents ranging from a mass fraction of at least 2 % to 55 %.
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