Elijah Craig Small Batch black winemakers

Elijah Craig Small Batch black winemakersBack in the 1700's, a Baptist minister named Elijah Craig invented the process of aging whiskey in charred oak barrels. Today, this super premium small batch bourbon remains one of the finest on the market. Elijah Craig Small Batch owes its distinctive warm spice and subtle smoke flavor to Level 3 charred oak barrels. Long, sweet, and slightly toasty, this is a bourbon for all whiskey fans.

It has notes of dried cherry

Provencal honey

it is never topped up during its time before bottling and there is only a single racking during the “elevage”

and a hint of butterscotch

from where it got its name

great Aligote style

believing that biologically complex

At Gramona time is never an issue

clay and limestone

They also consider themselves to be natural winemakers

boasting a light nose and deep

Light color wine