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Gas heated catering equipment - Specific requirements. Solid tops, warming plates and griddles Ingestion-build-83346 5 mm _ D _

$142.00

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5 mm _ D _ 5

Note: BS 6137 does not apply to:

These gaps in our knowledge will best be addressed by a multidisciplinary approach

Contents of BS ISO 26945:2008

This Part of BS 5892 includes requirements for the dimensions and tolerances that are to be adopted unless otherwise specified in the design drawing

Gas heated catering equipment - Specific requirements. Solid tops, warming plates and griddles Ingestion-build-83346 5 mm _ D _

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